Foodie Fridays
June 5 - September 4
Join us for Foodie Fridays at Blustone Vineyards this summer! Every Friday night – from 4:00 p.m. to 8:00 p.m. – we invite a talented local guest chef to take over our kitchen, creating a unique à la carte menu perfectly paired with Blustone wines.
Savor delicious dishes in a beautiful vineyard setting, sip on award-winning wines, and experience a night of culinary creativity and relaxation. Don’t miss out on this unforgettable summer tradition!
June
- June 5 – Acorn Kitchen & Chef Zach
- June 12 – Antojitos
- June 19 – Boardman Hospitality
- June 26 – Acorn Kitchen & Chef Zach
July
- July 10 – Frederick’s Pizza
- July 17 – Boardman Hospitality
- July 24 – S2S
August
- August 7 – Boardman Hospitality
- August 14 – S2S
- August 21 – Acorn Kitchen & Chef Zach
- August 28 – Frederick’s Pizza
September
- September 4 – Millie & Pepper